Eat Healthily:
By drinking plenty of water daily (1.5–2L) and maintaining a balanced diet rich in fiber, minerals, proteins, vitamins, and omega-3 fatty acids, you will promote tissue regeneration and overall body healing. It is recommended to include anti-inflammatory foods such as:
– Omega-3 fatty acids, which are potent anti-inflammatory agents capable of reducing chronic inflammation and supporting cardiovascular health (found in fatty fish such as salmon, herring, and mackerel).
– Ginger and turmeric contain bioactive compounds (gingerol and curcumin) that are powerful anti-inflammatory agents and antioxidants. These herbs are effective in reducing inflammation, especially in muscle and joint pain.
– Berries are rich in flavonoids and other antioxidants that help decrease inflammation by protecting cells from damage (e.g., blueberries, strawberries, cranberries).